Author name: Emilia Delizia

Parma

Parma Street Food Festival in Salsomaggiore: Here’s Why You Should Attend

Parma

Nestled in the heart of Italy’s Emilia-Romagna region, Salsomaggiore Terme is a picturesque town renowned for its thermal baths, stunning architecture, and rich cultural heritage. But there’s another reason this charming town is gaining attention: the Parma Street Food Festival. Although the festival’s roots are in nearby Parma, Salsomaggiore offers an ideal location for this […]

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Bologna

Grand Tour Italia: The Resurrection of FICO Bologna, Or Whatever…

Bologna

In the heart of Italy, where the culinary heritage is as rich as the art and culture, the ambitious FICO Eataly World was born in Bologna in 2017. Touted as the “Disneyland for Foodies,” this sprawling agro-food park aimed to be a celebration of Italian gastronomy, combining education, entertainment, and commerce under one roof. However,

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Bologna Lake garda

Bologna to Lake Garda Wineries: My Ultimate Guide

Bologna, Lake garda

Embarking on a wine-tasting adventure from Bologna to Lake Garda is a journey through some of Italy’s most picturesque and historically rich regions. This route offers a perfect blend of cultural exploration and vinous indulgence, from the heart of the Emilia-Romagna region to the shores of Italy’s largest lake. Along the way, you’ll experience the

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pontremoli

Medievalis of Pontremoli, Tuscany: An Event Not to Be Missed

pontremoli

Nestled in the northern reaches of Tuscany, the medieval town of Pontremoli hosts one of Italy’s most immersive and vibrant historical festivals—Medievalis. This annual event, held each August, transforms Pontremoli into a living museum, transporting visitors back to the year 1226, when the town was granted the status of a “Libero Comune” (Free Commune) by

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Bologna

Bologna: From Hidden Gem to Overtourism Dilemma—Finding the Balance

Bologna

Introduction Bologna, the capital of Italy’s Emilia-Romagna region, has long been cherished for its rich history, vibrant culture, and unparalleled culinary heritage. A decade ago, The New York Times celebrated Bologna as a hidden gem, a city that retained its authentic charm amidst the burgeoning tourism industry. However, fast forward to 2024, and the same

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