Where to Buy Parma Ham in Parma?

In the Northern Italian countryside, you will find the city of Parma, it may be famous for a variety of things including its University and cheese, but what it is most famous for is its Prosciutto di Parma otherwise known as Parma ham.

Prosciutto di Parma is a delicious dry-cured ham that follows an intricate process that can take up to several years, in order to obtain the perfect final taste that everyone knows an loves. While there are other regions in Italy that have their own version, Prosciutto di Parma is the most famous and sought after of them all, even earning certain degrees of protected status.

If you are ever lucky enough to visit or live in the city of Parma and want to experience the most authentic and appetizing Prosciutto di Parma in the country, then we have found the ultimate places for you to go and have just that.

1) La Prosciutteria

The moment you walk into La Prosciutteria all of your senses will be overwhelmed by the sheer number of hanging hams on offer. There is a massive selection for you to choose from, and it is clear to see why this place is famous among locals as well as tourists. The shop provides an assortment of wonderful smells and wonderful sights, and as a bonus, they specialize in other local meats and cheeses, and have fresh bread daily. La Prosciutteria is quintessentially Italian, a place that is a prime example of where you should buy or try Parma ham, it is a delightful shop and you will most certainly leave with a smile.

Situated right in the heart of Parma, the shop is easy to access and easy to find.

The address for La Prosciutteria: Via Farini, 9/c – Parma

Their opening times vary depending on the day/season, so in order to never miss your chance to visit, check out their website for the complete list of opening times: https://www.silvanoromaniparma.it/

2) Casa del Formaggio

For more than thirty years Casa del Formaggio has been serving up some of the best traditional Italian food available, from their fresh plates of pasta, a vast selection of cheeses, and of course, different meats. Their choice of cured meats includes some of the best Parma ham you can buy in the region; you will find only the highest quality of ham at Casa del Formaggio, a ham that has been cured slowly and traditionally with the end result being a perfect and mouthwatering example of why Parma ham is held in such a high regard in Italy.

Casa del Formaggio is located right in the center of Parma and is easily accessible by car or on foot.

The address for Casa del Formaggio: Str. Nino Bixio 106 / C Parma

The shop is open Monday- Saturday

Morning 8:30-13:30 / Afternoon 16:30-19:45

3) Salumeria Garibaldi

Salumeria Garibaldi is another excellent choice for those wanting to find the best Parma ham that the city has to offer. For nearly seventy years this shop has severed the area with its finest hams and cheeses, earning itself as a reputation for providing its customers with a gastronomic delight. Their succulent selection of Prosciutto di Parma has been mastered over the years to be some of the best and famous in the country, with theirs being recognized on a national level. The passion and enthusiasm that the owners of Salumeria Garibaldi have for their work come through in the rich and full flavors of the products, and they truly serve some of the best Parma ham in the whole of Italy.

Conveniently located near the city’s main railway station, you will have no problems with finding it.

The address for Salumeria Garibaldi: Strada Garibaldi 42 43121 Parma

The shop is open Monday – Saturday

08:00-20:00

You will never look at Parma ham in the same way again after you have had the experience of tasting some of the most authentic Parma ham not only in the region but also in the country. Once you have visited the area you will fully understand why the province has earned itself the nickname of the food valley of the world.

Is FICO (Eataly) in Bologna Worth Visiting?

Italy is a country that has a lot to offer both new and experienced travellers alike. It has great people, architecture, and the country is steeped in history dating back for millenia. But what really makes Italy stand out is the food, and there’s no better place to experience it than in the city of Bologna.

Bologna is often referred to by the locals as “la dotta, la rossa e la grassa”, which means “The Learned, The Red, and The Fat”. This is a reference to the city’s university, which is considered to be Europe’s oldest, the distinct red hues of the terracotta buildings, and of course, its phenomenal food.

The city itself has long since been a world-famous destination for foodies. It has some top grade restaurants, markets filled to the brim with exotic ingredients and locals that know their way around food. Bologna’s fame in food itself has culminated in the creation of a food theme park known as FICO Eataly World.

What is FICO?

FICO is a theme park that’s about 10 hectares big, and is dedicated to Italian gastronomy. It has a huge collection of exhibits that shows how Italian cuisine is prepared from the ingredients to the finished product, representing the country’s deep food traditions.

This theme park has everything from cultivated fields to stables, housing more than 200 animals, and more than 2000 types of vegetables and fruits. FICO also has approximately 40 food factories that people can visit and partake in the preparation of various ingredients, and a little over 40 kiosks or restaurants where you can have a taste of the actual dish.

FICO certainly has a lot to offer if you’re into food, whether you’re a novice foodie or a veteran gourmand. But is it worth visiting? Here’s some of the pros and cons for you to consider so you can decide for yourself.

The Good

The Attractions are Varied

FICO’s motto sums up the number of attractions perfectly: “Dal campo alla forchetta”, from field to fork. Every square inch of the theme park certainly has something to explore, from the creation of traditional Italian food ingredients, especially cheeses, to the actual cooking and serving of those same ingredients to create authentic Italian cuisine. It’s not infinite, but this place will certainly keep you busy for more than a couple of days, maybe more.

Everything in One Roof

Because many of the exhibits are meant to showcase Italy’s traditional cuisines, you can basically find everything food-related in Italy within one place. This means that there’s no need to run from one point of Bologna to another if you’re hellbent on trying out every restaurant or food kiosk in the city. If you want to have a food tour of the city, you can practically do it in one place.

There’s Plenty of Shops

If you’re going down with a bit of a shopping fever, FICO also has something for you to do. Aside from a good selection of food factories and farms, there’s also about 44 food stalls and restaurants where you can buy everything food-related that Bologna has to offer. If your idea of a good souvenir involves authentic food or ingredients, then there’s no better place in Italy.

There’s No Entrance Fee

While the stores themselves do sell things, getting into the actual FICO theme park is free. This means you can take as many friends and family with you as you want, for as long as you want. Of course, many of the individual exhibits themselves might charge an entrance fee, so make sure you bring your wallet regardless.

The Bad

It’s Huge

10 hectares isn’t a joke if you’re planning on walking around FICO. If you can rent out a scooter or a bike, then you’re free to ride it in, but not a car. It’s best to rent out a bike before you actually get to FICO in the first place, because…

It’s Not Easy to Get To

FICO is a good distance away from Bologna’s city center, and is a bit out of ways from the main highway. It’s not completely remote, but it can be a hard place to get to if you’re not familiar with the city’s shuttle system, or if you didn’t rent a car.

It’s Geared More Towards Locals

FICO hasn’t made much effort to catch the attention of the foodies outside of Italy, so it can be difficult to navigate without the proper guidance. Don’t get us wrong, it’s good that Bologna is spreading awareness of Italy’s food traditions to the people of Italy. But the locals aren’t the only ones who would appreciate the gastronomic journey Italy has to offer, and if steps were taken to correct this, FICO will certainly have way more visitors.

Bottura’s Osteria Franceschetta a Dinner Review in Modena Italy

Franceschetta58, co-owned by Michelin Starred chef Massimo Bottura is a restaurant that wants to represent a new Italian kitchen where tradition and innovation come hand in hand. Located in a semi-industrial area of Modena but still reachable by food by the city center, the restaurant sets itself as a more friendly and accessible way to the high cuisine, but at contained prices. The combination of a high-quality and rather casual atmosphere makes the restaurant particularly good.

The restaurant wants to be a low-cost version of Massimo Bottura’s much more exclusive Osteria Francescana (which, by the way, is ranked as one of the best restaurants in the world). The chef accomplished the realization of a successful, less exclusive but still high quality and well-researched restaurant by partnering up with Marta Pulini, an expert in the area of the contemporary brasserie. Both chefs managed to give birth to a restaurant where tradition is not completely re-invented, just re-interpreted with amazing results and sometimes surprising results.

The Ambience

Entering the restaurant, I got the feeling that the whole place is designed for customers to have a different experience while enjoying good, Italian food, The building is a renovated tire shop where you can decide to share a communal wood table or can sit at one of the more intimate tables. The design is simple but in line with the personality of the restaurant: young but with good taste, ambitious but efficient. The mismatched glassware and silverware, the mix between industrial and urban style, might not be of everyone’s taste, but I liked it. It all suggests a link with the “modern” and contemporary style, which is also reflected on the menu. It seems to be a more hipster version of the classic “fancy restaurants”.

The Service

Franceschetta58 is opened six days a week and offers an à la carte menu for dinner as well as a shorter “quick” smart lunch menu. I went for dinner, so I can mainly speak for that.

During dinner, there is the possibility to pick between two fixed-price menus or to choose one or more dishes from the à la cart menu.

The presentation of the dishes is very attractive and particularly creative: some of them are so wonderful you don’t even want to eat them! But then, once you give in and take the first bite, the combination of flavors, the texture, everything balances out so well. Franceschetta58 is one of the few restaurants that offer well-researched and innovative cuisine for everyone. The prices are not overly expensive but fair, and the professional but not invasive staff makes the whole experience better. It is always positive to receive good service and at the restaurant, the choice of the best wine for your meal is supported by very helpful experts that make everything they can to make you feel at home.

I was really satisfied with the way I was treaded. I found the restaurant differentiating from similar but more exclusive restaurants by an ambiance which is not stiff, as it often happens at this kind of restaurant. Instead, the casual ambiance allowed me to enjoy my meal peacefully and feeling at ease.

It might be a bit hard to reserve a table, due to the increasing popularity that the restaurant is gaining (and deserving) but all the efforts will be worth it in the end! Don’t expect to go there for dinner and find a free table, as it doe not happen often.

The food

Despite the creative combinations of traditional and international cuisine, of classic Italian dishes with a touch of creativity and a strong personality, the focus remains the regional territory of Emilia Romagna. The result is a unique and tasty mix of amazing flavors and the re-discovery of classic dishes under a new light and new flavors that enhance the taste of the ingredients. I highly recommend the Tortellini in Parmesean Cream, you get an amazing traditional dish from Modena, with the enhanced flavor of the so-called “king of cheeses”.

Seasonal dishes are constantly updated and added according to the availability. My friend tried the Baccala that was also really good, delicate and tasy.

Even if not entirely, the majority of the menu is based on local ingredients such as the famous Parmiggiano Reggiano (parmesan cheese is actually from the region where the restaurant is located) and Aceto Balsamico di Modena (balsamic vinegar, specifically from Modena). Even if they sound pretty simple ingredients, the menu offers the opportunity to experience them in a completely different way.

I’ve heard that during lunch the only option available is the smart menu, so you can’t choose anything else despite the three options available.

Overall, I think the food is particularly tasty and the flavors are a good representation that Italian cuisine can evolve and it is not just about tradition. The price to quality ratio is optimal, if you want to have a good, fulfilling experience while eating delicious food, Franceschetta 58 is an exceptionally good option. I for sure recommend the restaurant!

Where To Buy Parmesan Cheese in Florence.

If you want to bring unique gift from Florence to your friends and family, Parmesan cheese is a great option! Parmesan is one of the Italian cheeses with the longest tradition. It is a hard grating cheese and it has a strong taste, so it is usually used grated on spaghetti. Of course, it can be bought even in the other countries, but it will never be as tasty as true Italian Parmesan. Here are the best places to buy it in Florence:

Supermarkets

Parmesan can be found in almost every bigger supermarket in Florence. But we suggest you visit either supermarket Coop or Esselunga, because they are part of big chains that guarantee quality and freshness of the products, and they have more convenient prices than small shops. Also, the supermarket staff will be glad to cut and pack the piece of Parmesan in the size you want. Or you can choose from already cut and vacuumed packed pieces of cheese.

There is a Coop supermarket in Via Cimabue. Coop is one of the oldest supermarket chains in Italy, and it is known for the freshness of all its products. Good thing is that it is open until 9 PM every day, except Sunday. It often has special offers and discounts.

Esselunga is very modern chain of supermarkets with a great variety of products. There is one Esselunga supermarket in Via Masaccio, a 10 minute walk from Piazza della Liberta. And there is one Esselunga supermarket located on the other side of the bridge Ponte alla Vittoria in Via Pisana, near Giardino di Villa Strozzi. Esselunga supermarkets are open from 7:30 AM to 9 PM every day, except Sunday. But, it is good to know that Esselunga in Via Massaccio is open even on Sunday from 9 AM to 8 PM, which makes it one of the only supermarkets in Florence that are open on Suday afternoon.

Eataly Florence

Eataly is famous shop that sells only Italian products of the highest quality. It is located in city center, near the Florence Cathedral, in Via De Martelli. The atmosphere is rustic and elegant, and you will feel as a true Italian. The shop is divided in different sections that sell traditional products such as cheese, wine, desserts and many more things. It is a perfect place for if you want to try something delicious, but also if you want to buy present for someone. They have great choice of cheese, as well as delicious Parmesan cheese. The staff is awesome and they will be happy to give you some recommendations. They offer free tasting of cheese and wine so you can be sure you like it, before you take it home with you. There is also restaurant space where you can relax and enjoy in Italian food. Eataly is open from 10 AM to 10:30 PM, every day except Sunday.

Mercato Sant Ambrogio

If you truly want to experience Italian way of living you should visit a traditional market! Mercato Sant Ambrogio is located near Piazza Ghiberti, in city center. The market is open from 7 AM to 2 PM every day, except Sunday. It is one of the most popular spots in Florence, where both locals and tourists meet to shop, taste new products or simply chat. Most people are actually selling their own home-made products, so this market may be the best place to find something really authentic and healthy. They have great offer of fruit and vegetables, cheese and fish, and of course Parmesan cheese. Vendors are friendly and they will suggest you the best products you have to try. They will also be happy to recommend you some hidden gems of Florence, that only locals know. Mercato Sant Ambrogio is very busy so be prepared that you will need more time if you want to shop here rather than in supermarket, but it is definitely worth it! Mecato Sant Ambrogio is one of the historical sites of Florence, it was opened in 1873, and as such it deserves to be visited.

There is variety of options and all those places offer Parmesan cheese of the highest quality! Just choose the place that suits you the best, according to the available time and location.

5 Great Things to do in Piedmont in 2020 – Italy

Piedmont is a mountainous region in Italy that borders Switzerland and France. It’s famous for its undulating landscapes, beautiful villages, delicious cuisine, ancient history, and classic wines. Besides those, Piedmont also has several landmark developments and baroque architecture.

Its location on mountainous north-west Italy means that it’s perfectly ringed by the Alps. So, it features beautiful lakes and offers scenic views of the Alps. Piedmont as a whole is very large. However, there are some places and things that you should absolutely not miss out if you visit this region. Outlined below are some of the top 5 things to do in piedmont in 2020

Visit the Outstanding Barolo Town.

Barolo is a UNESCO-listed site and one of Italy’s most outstanding regions. Known for the production of premium wines, spending summer or even autumn in Barolo feels like a dream. Life in this small town is enjoyable, rejuvenating, and relaxing.

Located in the Langhe Wine region, Barolo features large farms of beautiful vineyards. This hilltop area has a small population and hence it’s perfect for summer holidays. The viticulture hub has been around for centuries and it has experienced significant progress over the past few years. Generally, it’s a quiet and prosperous region.

The well-preserved streets and numerous windy roads make evening strolls fun. This almost sleepy town is ideal for leisurely or romantic walks. Barolo immerses you in a completely beautiful scenery everywhere you set your eyes. From here, you can get clear views of the Alps as well as Monviso.

There is more than wine, vineyards, and nature in Barolo. The ancient castles, welcoming locals, and the authentic local dishes are some of the things that make tourists love Barolo. You can sample different meals, immerse yourself in the local culture while learning the history of this town.

Take a Trip to Alba

Italian’s Alba town is renowned for its eye-catching architecture and tasty cuisine. Located in Piedmont, Alba is a must-visit location for any serious foodie. In the whole of Italy, Alba has the highest number of Michelin star restaurants. Well, this high concentration is driven by the availability of white truffles. Every October, white truffle lovers usually normally visit Alba, just to get enjoy the annual festival.

Besides being associated with white truffles, Alba is also renowned globally for its architecture. This city’s charm is found in the extensive towers, medieval streets, and palaces. The Church of San Domenico and the Alba Cathedral of San Lorenzo are some of the religious buildings that will capture your attention. Besides those, the well-preserved Social Theater and the Dog House are other great buildings found in Alba.

Explore Bra

Sitting on the edge of the beautiful Langhe hills, Bra is a populous commune found in the province of Cuneo. Its popularity comes from the fact that it features many palaces and churches from the 17th century. Besides that, Bra is considered as the “food valley”. It’s the region where the slow food movement started.

So, why should you visit Bra in Piedmont? Well, this is any foodie’s heaven. The picturesque village features family-run shops selling tasty chocolates, organic sausages, and cheese. Bra exhibits local traditions thanks to the slow food movement. As a tourist, you will enjoy fresh local delicacies obtained from the village farms. Although Bra might not have enough to offer in terms of modernity, it’s one of the best places to sample various Italian cuisines.

If you love history, some of the places you can explore include the pollentia ruins. This is where the famous battle of the Romans and Goths happened. There is also the Sant’Andea baroque church which has history dating back to 1682 while the church of Santa Chiara is also found within this locality. Overall, this is an excellent location to catch a breath of fresh air in addition to the beautiful scenic views of the snow-capped Alps Mountain.

Eat Battuta di Fassona

Battuta di Fassona is a classic appetizer in Piedmont. Once the knife-cut raw meat hits your taste buds, you will easily get captivated by this delicacy. Apart from farming, Piedmont is a region that’s popular for hunting, especially game meat. So, most of the best delicacies are usually made from raw farm products or animals. Historically, the natives used to eat raw-cut meat. Well, this is because this region can get extremely cold, especially during winter. Since then, this ancient tradition has been carried over for decades and people still enjoy raw meat.

So, what makes Battuta di Fassona a delicious raw-cut meat? Well, knife-cut meats are usually rich in amplified tasty fat. As a result, they end up tasting better than ground meat. Battuta di Fassona is a delicious appetizer that engages your taste buds. Its taste is even more enhanced with the lemon juice, black and white pepper, and olive oil used for seasoning. To cater to different taste preferences, the meat is usually available in different variants. Understand that the quality of Battuta di Fassona lies in the preparation process. You can even ask for the “knife beat” so that you can fully savor this meat!

Party at the Collisioni Agrirock Festival

Attending the Collisioni Agrirock festival will be the perfect culmination of your Piedmont trip. This is the largest and one of the most loved music festival in Italy. Collision features literature, food, as well as wine. It is a versatile festival that blends different programs to create one interesting festival.

You will definitely enjoy Collisioni. The agrirock festival’s setting in a small village offers a unique experience that locals in Barolo and tourists enthusiastically wait for every year. What makes this festival engaging and authentic is the seamless combination of different components. The artistic and literary part as well as the music, food, and the Italian wine culture are some of the things that you will absolutely enjoy. During the festival, you will also get a chance to engage in wine tastings, lunches, dinners, and cellar tours. Collisioni Agrirock festival will enliven your Piedmontese summer tour thanks to the broad range of Italian cuisine and renowned artists.

5 Interesting Things To Do in Palermo (With Video)

Out of the many tourist destinations in Italy, Palermo still manages to stand out from the rest. Palermo is Sicily’s main capital. It’s rich in history, magnificent architecture, large markets, and restaurants among others.

It’s one of the biggest islands that sit in the Mediterranean Sea. Palermo’s close proximity to Malta and Tunisia makes it a favorite to most tourists. Generally, it’s a thriving city that’s full of life while giving you a breath of the fresh Mediterranean breeze. So, what are some of the things that you can do in Palermo?

Swim at Mondello Beach

Mondello beach is a stunning location with beautiful views. Originally known as a fishing village, this small borough has significantly grown over the years. It’s now one of the top tourist destinations in the autonomous Sicily region. The contrasting blue skies and the white-painted architecture makes it a picturesque destination. As one of the popular tourist’s sites in Palermo and it, therefore, gets really crowded. The white sandy beach, the cool shore breeze, in addition to the numerous boat rides makes this places one of the places that you must visit in Palermo.

If you are visiting Mondello beach, there is a wide range of activities to engage in. it doesn’t matter whether you are an adult or a kid. From boat rides, swimming, to sun basking, there is definitely something enjoyable to engage in. The sunsets and sunrises on this beach are also captivating. So, if you want content to post on your social profile, this is one of the best places to visit in Palermo.

Eat At the Ballaro Market

Ballaro is a well-known market in Palermo that’s filled with locals and tourists alike. It’s the biggest and also the oldest market in this city. Its reputation breaks borders and it’s known globally for its uniqueness. Located right in the central area of Palermo, Ballaro is the perfect place to rest and take a meal after a morning of exploration.

Once you reach this place, you will be hit by a tantalizing scent of different cuisines. The broad food variety will also capture your attention thanks to their rainbow colors. From the delicious seafood to the local cuisine, eating at the Ballaro market is obviously among the top things to do while you are in Palermo. The clean streets are dotted with compact dining tables, giving you an opportunity to sample different meals before you can make an order. You can also purchase take away fresh fruit and vegetables, fish, meat, and cheese among others. The fun thing about Ballaro is that the vendors are always shouting and screaming to attract customers. Well, this is a unique and interesting way of advertisement.

Eat Spleen Sandwich At Focacceria San Francesco

Focacceria San Francesco’s spleen sandwich is captivating and mouthwatering. Not only will it capture your attention but it will also engage your taste buds. Even when you are full, you will still crave for more. The tasty meal is usually cooked for several hours. After that, it can be served with ricotta, pecorino, or bread.

Eating the spleen sandwich at Focacceria San Francesco is simply an amazing experience. The restaurant’s ambiance, as well as the surrounding environment, make everything enjoyable. If you are in Palermo for a couple of days, you will not only eat here once but a couple of times more.

It’s worth noting that Focacceria San Francesco specializes in various cuisines. They include Mediterranean food, Italian food, and delicious southern-Italian cuisine. If you love fast food or are interested in vegetarian-friendly meals, then your needs will be well-catered to while you dine here.

Learn about Plants at Orto Botanico di Palermo

There is nothing as refreshing as visiting the Orto Botanico di Palermo. The wide range of tropical plants is simply amazing. This garden is not only an academic institution but it’s one of the best places where you can interact and feel nature.

Orto Botanic di Palermo has a vast variety of tree species. With a history that dates back to 200 years ago, this garden will help you understand how certain plants evolved. Besides that, you will learn about the distribution of various tropical and subtropical plant species found in the Sicily region.

Note this garden also supports numerous variety of plant species. They have different sizes and shapes. Besides the tropical and subtropical plants, there is also a massive plant collection of the Mediterranean origin. Visiting the Orto Botanico di Palermo gives you an opportunity to understand the climatic conditions of the Palermo city. The garden supports over 12,000 living plant species. This means that’s its climate is favorable enough to accommodate massive flora and fauna.

Climb to the top of Palermo Cathedral

Climbing the top of this cathedral is definitely worth your time and money. The architectural design, as well as the Silica color of this magnificent building, will capture all your attention. It’s a place that’s rich in history that dates back to 1185. From the outside, this cathedral is impressive. The gigantic building features multiple architectural styles which simply add to its impressive appearance. This is enhanced by the beautiful additions from the Neoclassical and the renaissance period.

Walking through this phenomenal landmark will leave you in awe. Note that visiting the church is usually free. But if you want to get a view of the crypt, treasury, and the nearby area, then you have to pay. The treasury has a collection of paintings, jewelry, and objects. The crypt, on the other hand, is the cathedral’s bottom floor. It has unique granite columns which offer support and it’s well-decorated with stone coffins. With just a few euros, you can climb the top and get beautiful panoramic views of the city. This is one of the renowned places in Palermo, so, you can’t miss tourists here.

Final Thoughts

Palermo is a versatile city that’s welcoming to everybody. Whether you are interested in outdoor activity, sampling different cuisines, learning about nature, or engaging in beach activities, there is something for everyone. As Sicily’s economic and cultural center, this city has significantly evolved to become an attractive tourism capital.

As word of warning Palermo has the craziest traffic ever seen in Italy. So drive only if you are really confident dealing with lack of proper road signs, speeding vehicles, and congestions. Also many drivers do not respect the road priority so be always alert for who is around you and where he or she is going.

Mondello beach can get extremely congested during weekends and from the first weeks of June. Having said that the sea water is not the cleanest thatyou can find around. Still worth a visit to Mondello when it is not so busy.

Vlog About Parlemo best things to visit in 5 days

Lunigiana: Off The Beaten Track in Tuscany – Pontremoli, Fivizzano, Equi Terme

Lunigiana is located on the northernmost part of Tuscany. It’s one of the regions that’s less explored by tourists visiting Italy. However, Lunigiana is a place that’s rich in history. Besides that, it’s a beauty to behold thanks to the small hill-top towns and natural landscapes.
If you are going to visit Lunigiana, then you will leave with three memories. The rich history, scenic mountains, and food. It is known to offer great cuisines which perfectly engage different taste buds. Situated on Tuscany’s tip, Lunigiana sits between Liguria, the Apuan Alps, and the Apennines. Below is an overview of Lunigiana: Off the beaten track in Tuscany and what you can see.

1. Pontremoli

This is a small city that’s found in Tuscany. Pontremoli was previously a commune of Latin Catholic bishopric. So, it was the sole door for monks, pilgrims, and saints in Central Italy. Found in Lunigiana, Pontremoli has a mixed personality. Its charm is warm and unique. Since its origin, it’s one of the contested villages. And although it has been burned down, it still rises. But what can you see and engage in this town?
This place is rich in history. Ponte Della Cresa, for instance, is a bountiful place that was one of the multiple entrances which people used to access the city. It has four distinct stone arches and it spans over the river Verde. There is also Ponte & Tower del Cassotto which are the symbols of Pontremoli. It’s an entrance and bridge which facilitate easier communication with the neighboring coast.
Don’t forget to visit the stele museum. It’s one of the most mysterious and ancient heritages found in this land. It’s home to numerous stele statues and you will find different dimensional sculptures. A visit to Pontremoli is not complete if you cannot eat testaroli. This is a renowned pasta which is pancake-like. Testaroli is often served with pesto. If you always love to dip your bread in a sauce, you will love it.

2. Equi Terme

Equi Terme is a stunning region with great natural phenomenon. The mountain town is found within beautiful caves, marble mountains, lush nature, and natural springs among others. It’s renowned for its unique location, beside one of Apuan Alps’ peaks. It’s solidly perched on a rocky and steep slope. Note that Apuan Alps’ marble core contains healing waters that are used in the Terme di Equi baths. These waters are classified as mineral springs and they have an average temperature of 24�C. The popularity of these waters is solely based on their healing properties. People can use them to heal otolaryngology and respiratory problems, joint and bone problems, skin issues in addition to angiology.
Grotti di Equi is another area that’s found close to this bath. The UNESCO-Recognized site is consists of numerous karst caves. It features beautiful wells, lakes, and fascinating underground tunnels.
This is a perfect place to relax, enjoy beautiful scenic views, and heal your body. The Equi Terme Caves are great for an excursion. Just like the natural water spas, they were also formed through erosion. The caves which cover around 1000 meters have three main parts i.e.
La Buca: It’s considered as the entrance to the caves. Note that water no longer flows in this region.
The proper caves: this is where the water still exerts erosive power. As a result, it leads to the creation of stalagmites and stalactites. The proper caves region is made up of several partitions which feature enchanting and surreal characteristics.
The “expert” area: it covers an area of around 500 meters. This area suits only for an experienced caver. As a result, only experts can access it. The cave complex has a paleontological and archaeologic site which is important internationally.
Apart from the caves and the natural hot springs, it’s also vital to go through the village streets. You will come across a picturesque neighborhood, spire-bell tower, and a medieval-like chapel.

3. Fivizzano

This is indeed one of the most interesting and renown towns in Lunigiana. Fivizzano has a rich history. Besides that, its culture and folklore are interesting. It’s sometimes referred to as the beautiful corner of Florence because everything about it is stunning.
As a historic center, some of the places which visitors can explore include the defense walls. They were built in 1540. There is also the Baroque fountain, the Palace & Tomb of Arcadian Labindo among others. There were many foundries, iron factories, tanneries, paper mills, printing, and dye works. Based on its humanistic culture Fivizzano has played a major role. Note that this is where the Jacopo da Fivizzano initially opened Italy’s first print houses. From its diverse culture and rich history, this region was home to famous notaries, doctors, jurists, as well as men of letters.
Fivizzano gives tourists the chance to explore the Verrucola Castle which is found near the town center. The castle is currently the residence of Pietro Cascella, a popular sculptor. Other areas which a visitor can explore include the Ceserano region which has beautiful vineyards and farm. Besides that, Parish Church of San Paolo di Vendas is also a place that is a must to visit.
You cannot miss out some of Italy’s favorite delicacies in this area. From farm restaurants which cozy restaurants to Michelin restaurants, there is a wide range of delicacies to enjoy.
Generally, this region is suitable for nature lovers and those who love history. Fivizzano is an area that’s found deep within the Apuan Alps Park as well as the Appennino Tosco—Emiliano National Park. Besides that, the Sassalbo mountain village and the Frignoli Botanical Gardens all make this place interesting.

To conclude, Lunigiana is renowned for its unique history. It has amazing small towns which are unexplored thanks to its off the beaten track location. This makes it one of the perfect areas to explore in the Northern side of Tuscany. The beautiful caves, isolated castles, delicious meals, and great itineraries all make this place worth visiting. You will definitely have the time of your life because there is no tourist traffic.

Day Tours From Palermo Ideas With Video Vlog

A great spot in Sicily, Palermo is one of the areas that tourists would love to visit. It’s not only located on the largest island in the Mediterranean but also one of the areas that define the region’s history and its current affairs.

The origin of Palermo dates back to nearly 3000 years when the Phoenicians first established the first city. The place is rich in both ancient and recent history such as the origin of the Mafia, which is part of life in the city to-date. For outdoor lovers and beach enthusiasts, Palermo provides an unrivaled beautiful coastline in the spectacular island of Sicily. Besides, you can go hiking in the mountains, spread yourself on the sands, and just enjoy the non-stop warm weather that is synonymous with the island.

Here are great places to discover from Palermo day tours:

Scopello

Scopello is a small, attractive seaside village, located to the south of Zingaro Nature Reserve. It’s approximately 40 kilometers from the city of Trapani. The city built around Piazza Netunno, a popular farmhouse that dates back to the 18th century.

The ancient Scopello was destroyed by Tsunami in 1981, leaving the remains submerged by waters as great testimonies to the past. Today, Scopello is one of the busiest tourist destinations in Sicily. Scopello is home to scenic beaches with the remains of the tunary sticking out of the crystal-clear waters.

In the immediate surroundings, you can see several dive sites such as Cala Rosa, Cala Bianca, and Punta Pispisa. The southern part of Scopello is great for excursions and trekking within the Zingaro Natural Reserve, where you come face to face with unspoiled landscapes.

To crown it, Scopello nightlife is vibrant and nonstop. Tourists can enjoy the walks and fine cuisine; sample the delicacies such as fresh fish in the local restaurants, as well as multiple couscous dishes made from local genuine products of Trapani hinterland. Overall, Scopello is a popular spot for both local and foreign tourists.

Guidaloca Beach

Located a few kilometers from Castellammare Del Golfo, the Guidaloca beach is simply close to everything that a tourist could admire. There are a lot of parking places around the Spiaggia, and probably one of the places where you can get free packing. Visitors have the options to enjoy the free beach or just relax under a rented chair and umbrella at the Bar, where you can also get free fruits.

Guidaloca is a pebble beach, without sand. The waters are clean and clear, great for fabulous swims when you visit as a couple or family. If you intend to spend the night, you can find solace at the Villa Guidaloca, tucked in the leafy suburbs of the Zingaro. The place is calm and relaxing, delivering sweet scents of the Sicilian orange and lemon trees, which are part of its garden. From here, you can have a wonderful view of the sea. Overall, Guidaloca pebble beach offers great waves similar to the ones on the beaches south of Sicily, making it a perfect spot for snorkeling.

Marsala and Salt Pans

Marsala is globally popular for its wine, made from the town’s amber nectar. However, you cannot neglect the long, memorable history at the mention of Marsala.

Currently, Marsala is a popular destination for tranquility lovers who just want a relaxed environment. The Baroque old town is a nice place to stroll. Most people visit the place for wine tasting. However, the place offers many other interesting things such as the Baglio Anselmi or Cathedral, Archeological Museum, and more.

Importantly, Marsala provides great ingredients for salt making, as discovered by the Phoenicians eons ago. The conditions such as sun-drenched and longer summer days, hot winds, and shallow coastal waters favored the emergence of the salt pans between Marsala and Trapani. The people who lived in Europe and around the Mediterranean used salt to preserve food and so the establishment of salt pans in the west coast of Sicily played an important role in their lives.

Today, the salt pans provide a great tourist destination with windmills and heaps of harvested salt that are synonymous with the landscape. Besides, there is a salt museum located between Trapani and Marsala. Here visitors can have a glimpse of how the ancient inhabitants made the salt pans as well as their functions over the years. From Marsala, you can proceed to Mothya, another archeological site built by the Phoenicians on the Pantaleo Island.

Segesta Archeological Park

Segesta archeological site is one of Sicily’s most valuable tourist destinations. The site is located on the island’s western side, surrounded with lush green and quiet countryside. The park has the beautiful Doric temple, preserved and harmonious in nature. It’s also home to the 400-meter high theater, located on Mount Barbaro. These two monuments have withstood the test of time to our day. The theater is accessible by walking or by bus.

The site gives a panoramic view of the church that dates back to the 15th century, the castle, the mosque, as well as the amazing theater, perfectly preserved to-date.

The opening hours for the park are as flexible as follows:

• March 27 – September 30: From 9 am – 7 pm

• October 1 – October 31: From 9 am – 6 pm

• November 1 – February 28: 9 am – 5 pm

• March 1 – March 26: 9 am – 6 pm

Ticket prices are affordable, usually, six Euros for full ticket and three Euros for the reduced ticket. This rate applies to visitors between 18 and 25 years old. Visitors under 18 years visit the site free.

The archeological site is accessible both by bus and by car. If you opt for the bus, you can connect through the major cities from Trapani through Calatafimi to the site or from Palermo to Segesta. Check the bus timetable for prior booking.

By car, you can go through the motorway A29. This takes you from Palermo through Trapani with an exit at Segesta junction. You can then follow street signs and drive to the site.

Final Words

Palermo with its rich history, outstanding landmarks, dazzling churches, and mouthwatering dishes, provides a perfect tourist destination. There are a lot more to do in the city. On day tours from Palermo, you can discover these great places and more.

How I Ate at Bottura’s for 10 Euros…Well Not Quite.

Chef Massimo Bottura opens canteen in Modena.

At Self Service Ghirlandina for sure you cannot eat the sophisticated dishes of Osteria Francescana, however you can tell your friend that you ate at Bottura’s “Restaurant” in Modena. Moreover you can sample dishes from the Modenese tradition like passatelli, tagliatelle, tortelloni, tortellini, prosciutto di Modena, ragu’, and zampone. The average meal is 10 euros or less, what are you waiting for?

Chef Massimo Bottura opens a canteen in Modena, being part of the food for soul initiative to reduce food wastage and help social inclusion. Self Service Ghirlandina, the name of the canteen is situated at a historic and very popular place, near the cathedral in Modena.

What is the food for soul initiative

If you have never heard about communities to fight food waste through social inclusion, then here are some interesting facts about food for soul. Food for Soul is a non-profit organisation founded by chef Massimo Bottura & Lara Gilmore.

Do you know that food waste is a huge problem and that there are food sources that can be used more effectively with the right knowledge and education? So, what are the main features of this initiative aiming to combat food waste?

Food for soul key features

Many partners collaborate with the main aim to raise both the awareness on issues related to food waste and social isolation. This happens not locally but around the world. Of course, not all local communities are the same, therefore the local needs are being considered and these needs can lead to the creation of brand-new possibilities to be examined, never considered before.

Special attention is given in the renovation of neglected spaces and their creative transformation into inspiring community kitchens, where people that feel socially vulnerable can feel the welcome atmosphere and experience the meals created with food surplus. These special meals are prepared by renowned chefs, with emphasis given on making them both delicious and healthy. Social issues such as hospitality and dignity are given a lot of importance.

Social awareness in practice

Social Tables or “ Refettorios” are another service highlighting the need to create both an active and a conscious as well community. Social Tables Ghirlandina were launched 3 years ago, in 2016 and once per week, each Monday this community kitchen serves about 70 persons in need from the local community.

The concept of theme meals is to be inexpensive. But their low cost does not mean that they are not delicious or healthy. On the contrary besides these features there is a special atmosphere as local artists, designers and even actors are being involved to create a community being well-conscious.

Bread is Gold

In financial world gold is a precious metal with many desired features such as a hedge for inflation. But bread can be gold too.” Bread is Gold” is a book written with many recipes and the combined effort of over 50 chefs who got the idea to write how to transform in many cases neglected ingredients and turn them into a meal both delicious and most importantly healthy.

This book has been written is many languages, some of them being English, Italian and Spanish. Buying the book is another way to increase the social impact of the food for soul initiative. Doing so helps the food for soul initiative to open even more Refettorios and Social Tables around the world.

Self Service Ghirlandina in Modena is a canteen with a special social purpose. Being part of the food for soul initiative it is also a part of a community which wants to decrease drastically food waste and at the same time decrease the impact of social isolation. The location near the cathedral in Modena has the potential make it popular.

Chef Massimo Bottura Opens Posh Hotel in Modena

Massimo Bottura wears many crowns. The chef patron of Osteria Francescana has worked assiduously over the years to ensure that the restaurant retains its status as one of the best restaurants in the world. Between creating iconic dishes, Bottura has managed to author five books and also runs a non-profit organization that focuses on creating public awareness about food wastage and homelessness. The world’s best chef is now ready to add another feather to his cap — he has decided to take the plunge into luxury hotel realm, a move he had been contemplating for some time now. Bottura wanted to open an inn close to Modena to make up for the absence of a lavish hotel in the city.

It all began when two years ago Bottura and his wife, Lara Gilmore, rescued a 200-year-old magnificent estate, famous locally as the venue of many lavish parties, from foreclosure. Bottura and Gilmore invested in the property and spent two years renovating and remodeling it with the help of friends with eclectic tastes. Now known as the Maria Luigia Inn, after the name of Bottura’s mother, this three-story property is spread over 12 acres and is located only 20-minutes outside of Italy. The hotel houses 12 rooms, has a tennis court, a swimming pool, a tastefully done music room, and a spiffing sculpture garden.

If you are an art aficionado, Bottura’s new project should be your next stop. The celebrated chef and his wife plan to elevate the luxury quotient of this property by making it home to memorable pieces by many stalwarts of the art world. It is being said that guests will be able to admire the work of the likes of Tracey Emin, Matthew Barney, and Andy Warhol.

For those whose prime motive is to feast on delectable dishes by the world’s best chef, the inn houses an eat-in kitchen. Guests will be able to enjoy a lavish breakfast and light lunch, with menus designed by the chef himself. However, if that brings no satisfaction to the taste buds of guests, they will be allowed to pre-reserve a spot at Bottura’s tour-de-force restaurant, Osteria Francescana. If you haven’t had the pleasure of dining at this place before, make sure to try Tutto, a dining extravaganza that includes 12 meals.

On arrival, guests will be welcomed with half bottles of Lambrusco, the famous Italian wine that ranges from dry to sweet in taste and is a coveted choice among wine lovers world over, and Parmigiano Reggiano, the famous Italian cheese.

Bottura and his wife have not revealed the opening day yet, but if reports are to be believed guests will be able to enjoy this luxurious experience soon. With the owners going out of their way to ensure that a night’s stay at the Maria Lugia Inn won’t be something guests will easily forget, it is but obvious that the rate will be slightly heavier on the pocket. Rooms will cost $519 per night. However, with this move, Bottura and his wife have successfully tapped into the minds of the rich and elite of Italy and the world.