Author name: Emilia Delizia

Gourmet food tours in Italy

The Evocative “Il Gatto Verde”: Massimo Bottura’s Sustainable Culinary Dream

Renowned globally as a culinary titan, Massimo Bottura is set to further enthrall the world with his latest creation – “Il Gatto Verde” or “The Green Cat.” As murmurs and whispers circulate through Modena’s cobbled streets, gastronomes and aficionados eagerly await the launch of Bottura’s newest dining venture. Drawing inspiration from a historic Modena establishment, […]

Parma Parma ham Parmesan cheese Parmigiano Reggiano

A Tourist’s Guide to Parma in August 2023

Nestled in the Emilia-Romagna region of Italy, Parma is a captivating city with its blend of historical architecture, scrumptious culinary offerings, and vivacious events. August 2023 offers a plethora of activities that every tourist should endeavor to partake in. Here’s your guide to experiencing the essence of Parma this summer. 1. Ferragosto in Parma:Ferragosto, or

Gourmet food tours in Italy

Experience the Art of Balsamic Making in Reggio Emilia’s “Acetaie Aperte” Open Farms

The Aceto Balsamico Tradizionale di Reggio Emilia, or Traditional Balsamic Vinegar of Reggio Emilia, is a unique culinary product that embodies the rich history and tradition of the Emilia-Romagna region in northern Italy. Produced from the noble art of fermentation, maturation, and aging of cooked grape must in wooden barrels, this gastronomic gem has earned

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