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Florence

Florence Tuscany

Tuscany Cooking – A Time When Poverty Has Become The Great Culinary Invention

Tuscany food has always been considered as ‘cucina povera’ or ‘cuisine of the poor’ closely interconnected with peasant traditions. The poor roots of this cuisine though caused by the poverty of the people of this region in the past, today has become the land of superb food and wine.  The Art of Cucina Povera – […]

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Bologna Florence Food tourism in Italy

Gourmet food tour from Florence

Emilia Delizia famous food tour can be taken from Florence, below you will find a guide about departing from Florence and participate at the 3 gourmet food tour. While Tuscany produces wonderful wines, cheese and hams, a lot of people are attracted by Bologna, Modena and Parma because of the Parmesan cheese, balsamic vinegar, Parma ham and Lambrusco wines. In this

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Florence Gourmet food tours in Italy Tuscany

A culinary tour of Florence gastronomic tradition – Bistecca alla Fiorentina

How to cook the Italian t-bone steak Bistecca alla Fiorentina to perfection. Italian cuisine is not just about carbs such as bread, pizza and pasta but we have aslo good meat dishes. In Particular in Tuscany we find the Bistecca alla Fiorentina a meat dish from Florence, a massive t-bone steak that should be at

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Florence Gourmet food tours in Italy Tuscany

A tour in the hearth of the culinary tradition of Tuscany

by Gabriele Monti December 3rd, 2012 The gastronomic heart of Tuscany is found on the Tuscan hill: the Apennines with the flavours of the mountains, and certainly by Tyrrhenian Sea with seafood. Tuscany is mainly a hilly land and with lots of vineyard and olive trees, sunflowers, fruit orchards, woodland and pasture. A lot of

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