Emilia Delizia famous food tours
The next time you visit Italy take the time to visit the charming and ancient town of Soave, just 23 km east of Verona in north-eastern Italy. If you thought you had to travel to Tuscany to see a walled hilltop village you are mistaken – Soave has all the necessary attributes and more! […]
Visiting Soave for wineries Read Post »
The Verona province is blessed with wonderful places to visit each holding its unique speciality. From the hilly regions of Valpolicella and Prealps to the relaxing Lake Garda, you can spend a pleasant holiday in attractive tourist destinations and appreciate their culinary traditions. Don’t think twice to enjoy one-day tasting tours to learn more about
Gourmet food and wine tours around Verona Read Post »
The intense flavour of Monte Veronese DOP This fabulous cheese is produced in the northernmost part of the Verona province since medieval times, when the Lessinia valley was occupied by the Germanic tribe of Cimbrians. Other say that its production was introduced in this area by immigrants from Lombardy. The hilly region of Lessinia is
Monte Veronese Cheese, a delight of the Veneto Region Read Post »
Emilia Delizia is a leading company in the food tourism in Italy. Our website is highly visible on the major search engines, and social networks. We would be glad to feature your agriturismo, winery, restaurant, hotel or accommodation in Emilia Romagna or anywhere in Italy. How to be featured on Emilia Delizia? First of all we do not charge any fee to appear on our highly optimised blog, however
How to be featured on Emilia Delizia Read Post »
The Val D’Orcia (Valley of Orcia) South of Sienna is the absolute epitome of what we all expect Tuscany to look like … a landscape of green valleys surrounded by rolling hills and a horizon punctuated by rows of lonely cypress trees. You really should take the time to visit this beautiful area of Tuscany
Pecorino di Pienza – tour the jewel of the Val D’Orcia Read Post »
Everybody knows that Venice is one of the most beautiful cities in the world. But the local gastronomy is not so renowned as tourists usually concentrate on succulent dishes based on pasta and pizza. Nevertheless it is worth knowing more on culinary traditions such as fegato ala venesiana, sarde in saor and bigoli in salsa.
Venice: a gourmet guide to its culinary traditions Read Post »