Forfatternavn:Emilia Delizia

Parma

Prosciutto Tour: Conti vs. La Perla or Museo del Prosciutto?

If you’re a food enthusiast planning a trip to Parma, you’re likely drawn to the allure of Prosciutto di Parma, one of Italy’s most celebrated culinary treasures. The region around Langhirano, often called the heart of Parma’s prosciutto production, offers multiple ways to explore this delicacy. With options like Salumificio Conti, Salumificio La Perla, and […]

Prosciutto Tour: Conti vs. La Perla or Museo del Prosciutto? Read Post »

Parma

Easy Food Tour Out of Parma: Exploring CPL, Paverazzi, and Medici Ermete

Parma, the heart of Italy’s Emilia-Romagna region, is renowned for its culinary heritage. For food enthusiasts looking to explore the rich flavors of Parmigiano Reggiano, Traditional Balsamic Vinegar, and Lambrusco wines, an easy day trip from Parma can be highly rewarding. Three key stops on this culinary journey are Consorzio Produttori Latte (CPL), Latteria Sociale

Easy Food Tour Out of Parma: Exploring CPL, Paverazzi, and Medici Ermete Read Post »

Bologna Ferrara Ravenna

A Event Guide Near Bologna. Festive December 2024 in Ravenna, Ferrara, Rimini, and Imola.

As the holiday season approaches, the Italian towns of Ravenna, Ferrara, Rimini, and Imola come alive with events that capture the spirit of the season. Each of these destinations near Bologna offers unique attractions, from historical exhibitions to lively New Year’s celebrations. Here’s a look at what December has in store for each of these

A Event Guide Near Bologna. Festive December 2024 in Ravenna, Ferrara, Rimini, and Imola. Read Post »

Modena

Balsamic Vinegar: Not Just for Salads — A Culinary Journey in Modena

When you think of balsamic vinegar, perhaps your mind goes straight to salads. But in Modena, Italy, this cherished condiment is so much more than a salad dressing. Here, balsamic vinegar is deeply woven into the local cuisine and culture, making appearances in dishes that range from risottos to gelato. Let’s explore how to experience

Balsamic Vinegar: Not Just for Salads — A Culinary Journey in Modena Read Post »

Modena

What October, November, and December Mean for Balsamic Vinegar Producers

Balsamic vinegar, particularly the traditional variety from Modena and Reggio Emilia in Italy, is renowned for its complex flavor profile, achieved through a meticulous production process that can span over decades. The months of October, November, and December are crucial in this cycle, marking a period of intense activity and careful maintenance for vinegar producers.

What October, November, and December Mean for Balsamic Vinegar Producers Read Post »

Liguria

Exploring Bagni Fiore: Portofino’s Exclusive Escape for Celebrities and Jet-Setters

Tucked away in the enchanting Bay of Paraggi, just a stone’s throw from the glamorous Portofino, Bagni Fiore is an exclusive beach club that epitomizes Italian luxury and the high-society allure of “La Dolce Vita.” Over the years, this pristine location has attracted the rich and famous, including Hollywood icons such as Brigitte Bardot, Maria

Exploring Bagni Fiore: Portofino’s Exclusive Escape for Celebrities and Jet-Setters Read Post »

Scroll to Top