When it comes to celebrating the heritage and splendor of Ferrari, two museums stand out in Italy: the Casa Enzo Ferrari Museum in Modena and the Ferrari Museum in Maranello. Both offer unique insights and experiences related to the iconic car brand, but they cater to slightly different tastes and interests. Here’s how each museum […]
In the heart of London, nestled amidst the bustling cityscape, lies a slice of Italian culinary heaven – Eataly. A concept that marries the essence of strolling through a traditional Italian market with the modernity of a cosmopolitan city, Eataly is a destination for all who seek the flavors of Italy. Eataly London is a
A Taste of Italy in London: Exploring the Wonders of Eataly Leer entrada »
This article takes you on a tour through Italy’s blossoming digital nomad hotspots, where ancient architecture meets gigabyte-speed internet. The original article in Italian here about Start Working the digital nomads community in Pontremoli Italy. In the sun-dappled piazzas of Italy, a new kind of renaissance is blooming. This isn’t the Italy of Grand Tours
The New Tech Utopia: Inside Italy’s Digital Nomad Revolution Leer entrada »
In the world of haute cuisine, few names shine as brightly as Massimo Bottura’s, an avant-garde chef who redefines the boundaries of traditional Italian cooking. Known for his three-Michelin-starred Osteria Francescana, Bottura has ventured into a new culinary playground with Gatto Verde, a place that merges artful surroundings with experimental flavors. Here is an immersive
In the heart of Italy’s gastronomic panorama, the name Massimo Bottura stands tall, synonymous with innovation, tradition, and an unbridled passion for culinary excellence. Recently, I had the unique opportunity to explore one of Bottura’s ventures, which is not just a dining experience but a cultural immersion: the Acetaia Maria Luigia. This article recounts my
I Went to See Acetaia by Massimo Bottura and This Is What I Found Leer entrada »
Introduction In the world of gastronomy, few products boast a history as rich and a taste as exquisite as Aceto Balsamico Tradizionale di Reggio Emilia DOP. This traditional balsamic vinegar, a pride of Italy, is not just a condiment but a symbol of culinary heritage and artisan craftsmanship. Historical Background The roots of Aceto Balsamico
The Essence of Tradition: Aceto Balsamico Tradizionale di Reggio Emilia DOP Leer entrada »