Most of us can afford to go on holiday only once a year, and even then, we have to be very careful with money to stretch it as far as we want it to go. When you have saved an entire year for a much-awaited holiday, you wouldn’t want to lose a huge chunk of it […]
Travel Agent Secret Tip: How To Save On Holiday Money Leer entrada »
Imitation products and fakes weight down on Italy’s possibility to export its products. As the USA don’t want PGI (Protected Geographical Indication) laws to be involved, the delicate matter of Free Trade agreements is being discussed. Between full-on fake products and the phenomenon known as “Italian sounding” (where products or brands are named to resemble
Puglia is Italy’s gem when it comes to history, archaeology and culture. The southeastern region has for many years thrived as a tourism hub with so much to offer vacationers interested in taking a step back in time and experiencing old Italy in its most authentic form. Despite its popularity among tourists, Puglia’s unmatched wealth
The decision by the United Kingdom to leave the European Union will undoubtedly have uncertain implications for the British people. The only certainty guaranteed by this so called ‘Brexit’ vote is that things will likely never be the same again for Britain in its relations with EU countries such as Italy. As such British tourists
How Brexit Will Affect Travelling To Italy (for UK and US visitors) Leer entrada »
Italy is well-known for its rich culinary and cultural offering, especially during the warm summer and fall months. However, two festivals held in the city of Bologna stand out and are well worth a visit if you find yourself somewhere in Italy or Europe at the time: the Mortadella Festival and the Cinema Ritrovato. The
Bologna Festival Gems for Summer and Fall visits Leer entrada »
Famous Italian restaurateur Massimo Bottura has been at the top for decades but his style has risen in prominence since 2010, when his Modena-based restaurant Osteria Francescana was rated with three Michelin stars. Since then, he has won numerous awards and established himself as one of the world’s top chefs, known for constantly pushing culinary