Parmesan, Balsamic & Ham Tour - Foodie's Delight Tour
La Spezia, with its scenic beauty and proximity to both the Ligurian Sea and the Apuan Alps, serves as an ideal base for day trips that offer a blend of natural wonder, cultural history, and culinary delight. One such enriching experience is a day trip to the Carrara Marble Quarries and the nearby village of Colonnata, renowned for its unique gastronomic specialty, Lardo di Colonnata. Here’s a detailed itinerary to help you make the most of this unforgettable journey.
Morning: Departure from La Spezia
- Start Your Day Early: Plan to leave La Spezia around 8:30 AM to make the most of your day. The drive to Carrara is approximately 45 minutes by car, offering stunning views of the Tuscan countryside and the dramatic Apuan Alps that rise in the distance. If you prefer not to drive, you can book a guided tour that includes transportation, ensuring a stress-free experience.
Late Morning: Carrara Marble Quarries
- Why Visit the Carrara Marble Quarries? The Carrara Marble Quarries are not just a place of industrial significance; they are a testament to the enduring relationship between nature and art. For centuries, these quarries have produced the pure white marble that has been the material of choice for some of the world’s most iconic sculptures and buildings. Michelangelo himself sourced marble from these very quarries to create masterpieces like the statue of David and the Pietà. Visiting the quarries provides a deep connection to the history of art and architecture, offering insights into the meticulous process of marble extraction and the sheer scale of the operations that have continued for over 2,000 years.
- Experience the Quarries Firsthand: Upon arrival in Carrara, join a guided tour that takes you deep into the heart of the marble mountains. Many tours offer a thrilling 4×4 Jeep experience, allowing you to navigate the steep, rugged terrain of both open-air and underground quarries. As you explore, you’ll learn about the geological formation of the marble, the techniques used in its extraction, and the lives of the quarrymen who have worked these mountains for generations. The stark white of the marble against the blue sky creates a surreal landscape that is both awe-inspiring and humbling.
Midday: Explore Colonnata and Lunch
- Head to Colonnata: After your tour of the quarries, a short drive will take you to the quaint village of Colonnata, perched on the hills overlooking the quarries. Colonnata is a village steeped in history, with roots tracing back to Roman times. It’s here that you can experience a different kind of art—the culinary art of curing Lardo di Colonnata.
- Why Try Lardo di Colonnata? Lardo di Colonnata is not just a food item; it’s a cultural delicacy that embodies the traditions and flavors of this unique region. This cured pork fat is seasoned with herbs and spices, then aged in marble basins—naturally chilled by the cool mountain air. The result is a melt-in-your-mouth delicacy with a rich, nuanced flavor that reflects the simple yet refined culinary practices of Tuscany. Trying Lardo di Colonnata is like tasting a piece of history, as this method of preservation dates back centuries and has been passed down through generations.
- Enjoy Lunch: Book a table at a traditional trattoria in Colonnata to indulge in a lunch that highlights this famous delicacy. Restaurants like Trattoria Da Venanzio or Ristorante Venanzio offer authentic dining experiences where Lardo di Colonnata is featured in various dishes, from simple bruschetta to more elaborate creations. Pair your meal with a local wine, and savor the harmony of flavors that make this region so special. The rustic charm of the village, combined with the hearty, flavorful food, makes for an unforgettable dining experience.
Afternoon: Scenic Return to La Spezia
- Return Journey: After a satisfying lunch, take your time returning to La Spezia. You might choose to drive along scenic routes that offer more views of the Tuscan landscape, or stop by points of interest like the Marmifera railway bridge, a historic structure used to transport marble from the quarries.
- Optional Stop: If you have extra time, consider a detour to the nearby town of Pietrasanta, known as an artist’s haven with its charming piazzas, art galleries, and historical monuments. It’s a lovely place to enjoy a coffee or gelato before completing your journey back to La Spezia.
Late Afternoon: Arrival in La Spezia
- Return by Late Afternoon: Aim to be back in La Spezia by around 4:00 PM, giving you ample time to relax or perhaps take a stroll along the harbor. You’ll return enriched by the history, culture, and flavors of the day, with memories of marble mountains and the taste of Lardo di Colonnata lingering long after the trip.
Why This Day Trip is a Must-Do
Visiting the Carrara Marble Quarries and Colonnata offers a unique combination of natural beauty, cultural heritage, and culinary delight. The quarries connect you to the grandeur of history and art, while the village of Colonnata invites you to taste the simple yet profound flavors of the region. This day trip is not just about seeing and eating; it’s about experiencing the essence of Tuscany and understanding the deep connection between the land and its people.
Whether you’re an art enthusiast, a history buff, or a foodie, this itinerary offers something for everyone, making it one of the most rewarding day trips you can take from La Spezia.