Guided visits at Acetaia Clara in Maranello, Emilia Romagna Italy. If it happens to be in Maranello visiting the Ferrari Museums remember that we also conduct balsamic vinegar tour there. Specifically we visit acetaia clara an artisan producer with a passion for quality vinegar. The acetaia has more than 300 casks holding the precious liquid. The […]
How to Visit a Balsamic Vinegar Producer in Maranello Читать дальше
Visit the perimeter of Maserati factory, you can spot many Maserati super cars running around, and see them test driven. The Maserati factory has a small showroom where you can see the cars but you can also buy Maserati gadgets, T-shirt and so on. You do not need any appointment to go to the showroom, you can
What to do in MODENA in three hours Читать дальше
Приглашаем Вас посетить сыроварню по производству сыра Пармиджано Реджано (Пармезан) Emilia Delizia организовывает гастрономические туры с посещением сыроварен по производству сыра Пармиджано Реджано в Модене, Парме и Реджо-Эмилии. Дабы не терять времени и успеть узнать как можно больше в течение дня, наши экскурсии на сыроварни начинаются ранним утром. Ниже мы попытались воспроизвести одну из таких
Экскурсия на сыроварню по производству сыра Пармиджано Реджано Читать дальше
Grappa is the perfect ending to yet another delicious Italian meal! This venerable digestive has been produced and enjoyed in Italy for centuries; it was mentioned in 14th Century documents and by the end of the 15th Century it was already licensed, taxed and exported – yes, even way back then the Tax Man was
Grappa! What is it and why Italians love it? Читать дальше
What is Lardo di Colonnata? Lardo di Colonnata is a true Italian heritage food; (it is very unfortunate that non-Italians will generally confuse the name with simple lard, which is far from the truth). This product is a deliciously seasoned, cured slab of pure fat from the back of the pig, which has been cured
Lardo di Colonnata….a taste of the Good Fat Читать дальше
There are really stringent laws governing what kind of cheese can be called Parmigiano Reggiano, so in fact the answer to the question should be: Only one kind – Parmesan cheeses produced in the regions which are covered by the Parmigiano Reggiano PDO (protected designation of origin). In reality, however, it is a little more
How Many Kinds of Parmigiano Reggiano are out there? Читать дальше