balsamic vinegar tasting

Modena

Acetaie Aperte: Open Vinegar Houses in Modena for 2024 Are Ready to Welcome Visitors

Modena, the heart of the Italian balsamic vinegar tradition, will host the much-anticipated annual event, Acetaie Aperte (Open Vinegar Houses), on September 29, 2024. This unique celebration offers a rare opportunity to explore the art and history of balsamic vinegar production, with more than 30 acetaie (vinegar houses) opening their doors to the public. Visitors […]

Acetaie Aperte: Open Vinegar Houses in Modena for 2024 Are Ready to Welcome Visitors Read Post »

Gourmet food tours in Italy

Experience the Art of Balsamic Making in Reggio Emilia’s “Acetaie Aperte” Open Farms

The Aceto Balsamico Tradizionale di Reggio Emilia, or Traditional Balsamic Vinegar of Reggio Emilia, is a unique culinary product that embodies the rich history and tradition of the Emilia-Romagna region in northern Italy. Produced from the noble art of fermentation, maturation, and aging of cooked grape must in wooden barrels, this gastronomic gem has earned

Experience the Art of Balsamic Making in Reggio Emilia’s “Acetaie Aperte” Open Farms Read Post »

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