cheese-making

Parma

Easy Food Tour Out of Parma: Exploring CPL, Paverazzi, and Medici Ermete

Parma, the heart of Italy’s Emilia-Romagna region, is renowned for its culinary heritage. For food enthusiasts looking to explore the rich flavors of Parmigiano Reggiano, Traditional Balsamic Vinegar, and Lambrusco wines, an easy day trip from Parma can be highly rewarding. Three key stops on this culinary journey are Consorzio Produttori Latte (CPL), Latteria Sociale […]

Easy Food Tour Out of Parma: Exploring CPL, Paverazzi, and Medici Ermete Read Post »

Parmesan cheese Parmigiano Reggiano

Discover the Magic of Parmesan: Take a “Caseifici Aperti” Tour!

Imagine waking up to the tantalizing aroma of fresh milk simmering in large cauldrons, witnessing master cheese makers transform this simple ingredient into the world-renowned Parmigiano Reggiano, and later, savouring a slice of this freshly made cheese. This isn’t a fantasy; it’s what awaits you during the “Caseifici Aperti” tour. A Journey to the Heart

Discover the Magic of Parmesan: Take a “Caseifici Aperti” Tour! Read Post »

Parmesan cheese Parmigiano Reggiano

The Ideal Moment for a Parmesan Cheese Tour from Bologna: When is Cheese Crafted?

For all gastronomy aficionados plotting an Italian escape, embarking on a Parmesan cheese tour from Bologna should be a paramount experience. Bologna, the vibrant heart of the Emilia Romagna region, serves as a gateway to Italy’s gastronomic wonders, particularly the art of Parmesan cheese-making. But, how do you ensure your tour is timed impeccably? When

The Ideal Moment for a Parmesan Cheese Tour from Bologna: When is Cheese Crafted? Read Post »

Scroll to Top