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Bologna

Bologna: From Hidden Gem to Overtourism Dilemma—Finding the Balance

Bologna

Introduction Bologna, the capital of Italy’s Emilia-Romagna region, has long been cherished for its rich history, vibrant culture, and unparalleled culinary heritage. A decade ago, The New York Times celebrated Bologna as a hidden gem, a city that retained its authentic charm amidst the burgeoning tourism industry. However, fast forward to 2024, and the same […]

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Bologna Emilia Romagna Gourmet food tours in Italy Parmesan cheese

Foods that you must eat in Bologna

Bologna, Emilia Romagna, Gourmet food tours in Italy, Parmesan cheese

5 foods you should eat when visiting Bologna. This province has one of the greatest culinary tradition in Italy because its area encompasses the Appennini mountains and the Pianura Padana. The array of basic ingredients is enormous giving birth to sophisticated and traditional cuisine. Crescentine or Tigelle. Crescentine are simple small breads traditional baked sandwiched

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